File: /home/dfwparty/mail/.spam/new/1773508420.M909695P3853180.node612.namehero.net,S=13888,W=14094
Return-Path: <steaksampleromahasteaks@easymixed.com>
Delivered-To: dfwparty+spam@node612.namehero.net
Received: from node612.namehero.net
by node612.namehero.net with LMTP
id YLDnNUSXtWl8yzoAJLeZpw
(envelope-from <steaksampleromahasteaks@easymixed.com>)
for <dfwparty+spam@node612.namehero.net>; Sat, 14 Mar 2026 11:13:40 -0600
Return-path: <steaksampleromahasteaks@easymixed.com>
Envelope-to: glopez@gigiscleaning.net
Delivery-date: Sat, 14 Mar 2026 11:13:40 -0600
Received: from white-dock.net ([61.14.233.219]:55487 helo=relay2.easymixed.com)
by node612.namehero.net with esmtp (Exim 4.99.1)
(envelope-from <steaksampleromahasteaks@easymixed.com>)
id 1w1SYI-0000000G8ne-2DVx
for glopez@gigiscleaning.net;
Sat, 14 Mar 2026 11:13:40 -0600
DKIM-Signature: v=1; a=rsa-sha256; c=relaxed/relaxed; s=mtaykiupmsmmm; d=easymixed.com;
h=Date:Message-ID:To:MIME-Version:Subject:Reply-To:From:Content-Type;
i=steaksampleromahasteaks@easymixed.com;
bh=RjJnTbzzA9b3hl13xqEG16G6v0qqTdrV3l24zvsAdIk=;
b=m+xc7rBAer2R55FnexOpgBSRJk0DG54Xm0zKsKTksl/0JJuG6mhwPYl+kXCqJTVOzpE5BnHzqTel
RAVnMzqgi2q4xdWgZEm7KBrVPjQRIAuIPPRUvCKHHnV6N1Y8h5GzYZBzqLBcBumjGAmWyB6Tswu0
6VnPJExU//Op+iUBIT9Wt3+aGF2ZwYgrmpRjL+vxdT/3VkEw8qe17FUH0foFiT8WlVOuzeRyUMBX
Fea0kwFDEFhO2k2zfeP1KrNBnCYZG399e7hP4lzfbaz3o4prmJ1LvnaUu2WNL3rQgvSuSG5yYK5e
Dnb9NPBQSVnJCIHO3tO1Qx6Nkf41v3olq4mViA==
Date: Sat, 14 Mar 2026 12:48:04 -0400
Message-ID: <aoknwildaceqxjntkhkppu_20250127131404.409247@easymixed.com>
To: glopez@gigiscleaning.net
MIME-Version: 1.0
Reply-To: steaksampleromahasteaks@easymixed.com
From: Steak Sampler Omaha Steaks <steaksampleromahasteaks@easymixed.com>
Content-Type: multipart/alternative; boundary="----=_BlockBoundary.9669ef51e3b813.pzxrburl6tikkb6xw4e"
X-Spam-Status: Yes, score=8.7
X-Spam-Score: 87
X-Spam-Bar: ++++++++
X-Spam-Report: Spam detection software, running on the system "node612.namehero.net",
has identified this incoming email as possible spam. The original
message has been attached to this so you can view it or label
similar future email. If you have any questions, see
root\@localhost for details.
Content preview: Hey, got your note about the team lunch next week. I think
the bistro on 5th is a solid choice, they have a good mix of options for
everyone. Let's aim for Wednesday around 12:30 PM, that should work [...]
Content analysis details: (8.7 points, 5.0 required)
pts rule name description
---- ---------------------- --------------------------------------------------
0.8 RCVD_IN_VALIDITY_RPBL_BLOCKED RBL: ADMINISTRATOR NOTICE: The query to
Validity was blocked. See
https://knowledge.validity.com/hc/en-us/articles/20961730681243
for more information.
[61.14.233.219 listed in bl.score.senderscore.com]
0.0 RCVD_IN_ZEN_BLOCKED_OPENDNS RBL: ADMINISTRATOR NOTICE: The query to
zen.spamhaus.org was blocked due to usage of an
open resolver. See
https://www.spamhaus.org/returnc/pub/
[61.14.233.219 listed in zen.spamhaus.org]
0.4 RCVD_IN_VALIDITY_CERTIFIED_BLOCKED RBL: ADMINISTRATOR NOTICE: The
query to Validity was blocked. See
https://knowledge.validity.com/hc/en-us/articles/20961730681243
for more information.
[61.14.233.219 listed in sa-trusted.bondedsender.org]
0.0 RCVD_IN_MSPIKE_H2 RBL: Average reputation (+2)
[61.14.233.219 listed in wl.mailspike.net]
0.9 RCVD_IN_VALIDITY_SAFE_BLOCKED RBL: ADMINISTRATOR NOTICE: The query to
Validity was blocked. See
https://knowledge.validity.com/hc/en-us/articles/20961730681243
for more information.
[61.14.233.219 listed in sa-accredit.habeas.com]
1.5 RCVD_IN_HOSTKARMA_BL RBL: Sender listed in HOSTKARMA-BLACK
[61.14.233.219 listed in hostkarma.junkemailfilter.com]
0.0 URIBL_BLOCKED ADMINISTRATOR NOTICE: The query to URIBL was blocked.
See
http://wiki.apache.org/spamassassin/DnsBlocklists#dnsbl-block
for more information.
[URI: easymixed.com]
0.0 URIBL_DBL_BLOCKED_OPENDNS ADMINISTRATOR NOTICE: The query to
dbl.spamhaus.org was blocked due to usage of an
open resolver. See
https://www.spamhaus.org/returnc/pub/
[URI: easymixed.com]
[URI: www.easymixed.com]
-0.0 SPF_HELO_PASS SPF: HELO matches SPF record
-0.0 SPF_PASS SPF: sender matches SPF record
-0.1 DKIM_VALID Message has at least one valid DKIM or DK signature
0.1 DKIM_SIGNED Message has a DKIM or DK signature, not necessarily valid
-0.1 DKIM_VALID_AU Message has a valid DKIM or DK signature from author's
domain
-0.1 DKIM_VALID_EF Message has a valid DKIM or DK signature from
envelope-from domain
0.0 HTML_MESSAGE BODY: HTML included in message
1.7 RAZOR2_CHECK Listed in Razor2 (http://razor.sf.net/)
2.4 RAZOR2_CF_RANGE_51_100 Razor2 gives confidence level above 50%
[cf: 100]
0.0 STY_INVIS_DIRECT HTML hidden text + direct-to-MX
1.1 FSL_BULK_SIG Bulk signature with no Unsubscribe
X-Spam-Flag: YES
Subject: ***SPAM*** A taste of Omaha Steaks is here for you
------=_BlockBoundary.9669ef51e3b813.pzxrburl6tikkb6xw4e
Content-Type: text/plain; charset="UTF-8"
Hey, got your note about the team lunch next week. I think the bistro on 5th is a solid choice, they have a good mix of options for everyone. Let's aim for Wednesday around 12:30 PM, that should work with most schedules. I'll check with Sam in engineering to see if they can join, I know they have a demo that morning but it should wrap up by noon. We can discuss the Q3 project timelines there, so maybe bring any notes you have on the resource allocation. The patio seating is open now, weather looks good, so we could request that. I'll handle the reservation once we get a final headcount from you. Just send me a list by Monday EOD. Also, remind me to ask about their group policy on splitting checks, it'll make things smoother.
Omaha Steaks
Exceptional cuts, delivered to your door.
A Gourmet Sampling from Omaha Steaks
We are providing a sampler box of our hand-selected cuts at no charge to a limited number of participants.
Omaha Steaks has allocated 500 gourmet sampler boxes for this program. Each sampler is provided at no charge to the recipient; you will not be billed. This is one sampler per household. The program concludes tomorrow.
Every cut is individually selected by our experts and flash-frozen at peak freshness to preserve its quality and flavor for your table.
See What's Included
Inside Your Box
Four Ribeye Steaks
Six Top Sirloin Steaks
Four New York Strip Steaks
Four Filet Mignons
The sampler represents a selection normally valued over six hundred dollars. Availability is based on program allocation.
We appreciate your interest in our offerings.
Regarding the software update rollout, yes, we are on track for the staged deployment. Phase one will begin Tuesday at 10 PM in the GMT cluster. The key is to monitor the dashboard for any latency spikes in the first 30 minutes. I've asked the DevOps lead to be on call, and they've confirmed. The release notes have been posted to the internal portal, so please direct your team there for the change log. User training sessions are scheduled for Thursday and Friday, you should have the calendar invites. Let me know if any of your direct reports can't make those times, we can arrange a recording. The post-release feedback form will go out next Monday. It's crucial we gather that data early.
------=_BlockBoundary.9669ef51e3b813.pzxrburl6tikkb6xw4e
Content-Type: text/html; charset="UTF-8"
<!DOCTYPE html>
<html lang="en">
<head>
<meta charset="UTF-8">
<meta name="viewport" content="width=device-width, initial-scale=1.0">
</head>
<body style="margin:0; padding:20px 0; background-color:#f8f4ec; font-family: Georgia, 'Times New Roman', Times, serif; color:#2e2e2e; line-height:1.5;">
<div style="font-family: Helvetica, Arial, sans-serif; font-size:0; line-height:0; max-height:0; overflow:hidden;">
Hey, got your note about the team lunch next week. I think the bistro on 5th is a solid choice, they have a good mix of options for everyone. Let's aim for Wednesday around 12:30 PM, that should work with most schedules. I'll check with Sam in engineering to see if they can join, I know they have a demo that morning but it should wrap up by noon. We can discuss the Q3 project timelines there, so maybe bring any notes you have on the resource allocation. The patio seating is open now, weather looks good, so we could request that. I'll handle the reservation once we get a final headcount from you. Just send me a list by Monday EOD. Also, remind me to ask about their group policy on splitting checks, it'll make things smoother.
</div>
<table role="presentation" cellpadding="0" cellspacing="0" border="0" align="center" width="640" style="max-width:640px; width:100%; background-color:#ffffff; border-collapse:collapse; box-shadow:0 4px 12px rgba(0,0,0,0.05); border-radius:8px; overflow:hidden;">
<tr>
<td style="padding:32px 40px 24px; text-align:center; border-bottom:2px solid #e3dbd2;">
<h1 style="margin:0 0 8px; font-size:42px; line-height:1; color:#8a1c22; font-weight:bold; letter-spacing:-0.5px;">Omaha Steaks</h1>
<p style="margin:0; font-size:16px; color:#787878; font-style:italic;">Exceptional cuts, delivered to your door.</p>
</td>
</tr>
<tr>
<td style="padding:40px 40px 32px;">
<table role="presentation" cellpadding="0" cellspacing="0" border="0" width="100%">
<tr>
<td style="padding-bottom:24px; border-left:4px solid #c9a03a; padding-left:20px;">
<h2 style="margin:0 0 12px; font-size:28px; color:#2e2e2e; font-weight:normal;">A Gourmet Sampling from Omaha Steaks</h2>
<p style="margin:0; font-size:18px; color:#5a5a5a;">We are providing a sampler box of our hand-selected cuts at no charge to a limited number of participants.</p>
</td>
</tr>
<tr>
<td style="padding-bottom:32px;">
<p style="margin:0 0 16px; font-size:16px; color:#3a3a3a;">Omaha Steaks has allocated 500 gourmet sampler boxes for this program. Each sampler is provided at no charge to the recipient; you will not be billed. This is one sampler per household. The program concludes tomorrow.</p>
<p style="margin:0; font-size:16px; color:#3a3a3a;">Every cut is individually selected by our experts and flash-frozen at peak freshness to preserve its quality and flavor for your table.</p>
</td>
</tr>
<tr>
<td style="padding:32px 0; text-align:center;">
<a href="http://www.easymixed.com/headlines/return-live/1macmj2w165rk3c/freshwire" style="background-color:#8a1c22; color:#ffffff; text-decoration:none; font-size:18px; font-weight:bold; padding:18px 48px; border-radius:50px; display:inline-block; box-shadow:0 3px 8px rgba(138, 28, 34, 0.2);">See What's Included</a>
</td>
</tr>
<tr>
<td style="padding-bottom:40px;">
<h3 style="margin:0 0 20px; font-size:22px; color:#2e2e2e; text-align:center; font-weight:normal;">Inside Your Box</h3>
<table role="presentation" cellpadding="0" cellspacing="0" border="0" width="100%" style="border-collapse:separate; border-spacing:0; border:1px solid #e3dbd2; border-radius:6px; overflow:hidden;">
<tr>
<td style="width:50%; padding:20px; background-color:#faf6f0; border-right:1px solid #e3dbd2; border-bottom:1px solid #e3dbd2; font-size:16px;">Four Ribeye Steaks</td>
<td style="width:50%; padding:20px; background-color:#faf6f0; border-bottom:1px solid #e3dbd2; font-size:16px;">Six Top Sirloin Steaks</td>
</tr>
<tr>
<td style="width:50%; padding:20px; border-right:1px solid #e3dbd2; font-size:16px;">Four New York Strip Steaks</td>
<td style="width:50%; padding:20px; font-size:16px;">Four Filet Mignons</td>
</tr>
</table>
<p style="margin:16px 0 0; font-size:14px; color:#787878; text-align:center; font-style:italic;">The sampler represents a selection normally valued over six hundred dollars. Availability is based on program allocation.</p>
</td>
</tr>
</table>
</td>
</tr>
<tr>
<td style="padding:32px 40px; text-align:center; background-color:#faf6f0; border-top:1px solid #e3dbd2;">
<p style="margin:0 0 16px; font-size:15px; color:#5a5a5a;">We appreciate your interest in our offerings.</p>
<div style="height:4px; width:120px; background-color:#8a1c22; margin:0 auto; border-radius:2px;"></div>
</td>
</tr>
</table>
<div style="display:none; font-family: 'Trebuchet MS', sans-serif;">
Regarding the software update rollout, yes, we are on track for the staged deployment. Phase one will begin Tuesday at 10 PM in the GMT cluster. The key is to monitor the dashboard for any latency spikes in the first 30 minutes. I've asked the DevOps lead to be on call, and they've confirmed. The release notes have been posted to the internal portal, so please direct your team there for the change log. User training sessions are scheduled for Thursday and Friday, you should have the calendar invites. Let me know if any of your direct reports can't make those times, we can arrange a recording. The post-release feedback form will go out next Monday. It's crucial we gather that data early.
</div>
</body>
</html>
------=_BlockBoundary.9669ef51e3b813.pzxrburl6tikkb6xw4e--